Tag Archives: food

Aboriginal Day in the Family Drop In

Three sister soup in the making! A yummy traditional indigenous soup! Made with butternut squash, green beans, corn, potatoes, some soup broth, a little pepper, and a whole lot of love. You can find the recipe here.     While … Continue reading

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Past Event: Walk with Lori Snyder

Lori Snyder is an indigenous and contemporary First Nations Metis Herbalist. She loves to teach people about the wonders of what is growing under their feet. Lori shares natural ways to make skincare products, sunscreen, infused honeys, green drinks, vinegar … Continue reading

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FoodFit 12-Week Program Starting January 29, 2018

Happy New Year 2018! Come join us in this great program starting this Monday, January 29th! FoodFit is a 12-week program for low-income community members who experience barriers around healthy eating and physical activity but who are motivated to make … Continue reading

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Kitchen Table Conversation (KTC) Facilitators Celebration RECAP

Previously, we had a couple of group meetings for the Kitchen Table Conversation facilitator training workshop where participants were educated on how we would approach our neighbours and collect community stories around our neighbourhood. Questions that were asked in part … Continue reading

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Kid Food Nation Recipe Winner from Vancouver

Originally posted on Jen’s Blog of Random Thoughts Congratulations to our very own Frog Hollow member, 9-years-old Brandon Yuen, who had won the grand prize for the Kid Food Nation Recipe Contest. He was one of the 26 chosen contestants … Continue reading

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Upcoming Event: 17th Annual Pumpkin Patch in the City

Another year has come and soon it will be October and kids will be thinking about Halloween and pumpkins. Frog Hollow will be hosting their 17th annual Pumpkin Patch in the City on Saturday, October 21st, 2017. Free Admission with … Continue reading

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East Café and Di Oliva Interviews

Through our Generating Connections Project, youth and senior volunteers conducted interviews with businesses in the Hastings-Sunrise area.  The East Café and Di Oliva were kind enough to participate in our project.  Below are their stories.  Stay tuned for more interviews! … Continue reading

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Gardening with Love

Yes! We grew that! It started with a seed in a miniature green house back at the neighbourhood house in the month of May. Transplanted in the month of June, and waved our magic wand for a little universal love. … Continue reading

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Apple Chips,Yum!

We delivered a workshop at Clinton Park and shared How to make apple chips! Actually, just about any other fruit veggie or herb can be preserved in the dehydrator. It’s quite remarkable. We had samples of all types of produce … Continue reading

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FoodFit Program Week 2 of 12 Recap + A Recipe

It was week 2 of 12 of the FoodFit Program – another amazing session. It’s so nice to come back to get together again with all the participants. Cooking meals together is always the fun part. After meal preparation, we … Continue reading

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