Canning preservation workshop

Learn how to preserve your harvest! Canning is a wonderful way to save your produce when you have too much in your kitchen and just can’t eat it fast enough! Save it by pickling your veggies or jamming your berries! Delicious!

About Eva

Eva Aboud is a community outreach /food security coordinator. She has worked at Frog Hollow Neighbourhood House since 2004. And is very passionate about her work. She loves the Frog Hollow community and continues to learn and connect with people from not just the neighbourhood but from all over the world! Also a Blogger at The Power Of Positive Change https://thepowerofpositivechange.com/
This entry was posted in Food and Garden and tagged , , , , , , , , , , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s