Lavender Cookies

Edible Flowers! Here is a recipe that I have tried. I got it from this site They have a great site with links to pictures of all the edible flowers and more recipes as well. You don’t need many lavender flowers in this recipe, just a few will do. Try it! Let me know what you thought of them

Lavender Cookies

5/8 cup margarine
1/2 cup organic cane sweetener
1 egg (beaten)
1 tbsp dried lavender flowers
1 1/2 cup whole-wheat pastry flour

1. Preheat oven to 350 F. Cream the margarine and sugar together. Next, stir in the egg. Mix in the lavender flowers and the flour.
2. Grease two cookie sheets and drop spoonfuls of the mixture on them. Bake for about 15 – 20 minutes until the cookies are golden.

About Eva

Eva Aboud is a community outreach /food security coordinator. She has worked at Frog Hollow Neighbourhood House since 2004. And is very passionate about her work. She loves the Frog Hollow community and continues to learn and connect with people from not just the neighbourhood but from all over the world! Also a Blogger at The Power Of Positive Change
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